| Ingredient | Amount |
|---|---|
| Gin | 1 1/3 oz |
| lemon juice | 1/2 oz |
| Sugar syrup | 1/3 oz |
| Creme de Mure | 1/2 oz |
| blackberries | 2 |
| lemon | 1 slice |
Fill glass with crushed ice. Build gin, lemon juice and sugar syrup over ice. Stir, and then pour blackberry liqueur over in a circular fashion to create marbling effect. Garnish with two blackberries and lemon slice.