| Ingredient | Amount |
|---|---|
| Blended whiskey | 2 oz |
| Lemon | Juice of 1/2 |
| Sugar | 1 tsp |
| Red wine | (Claret) |
| Lemon | |
| Cherry |
Shake blended whiskey, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass. Float claret on top. Decorate with the half-slice of lemon and the cherry and serve.